Cendra: Son Molí Country House's new restaurant

Just a 15-minute drive from Palma, yet surrounded by the peaceful Mallorcan countryside, Son Molí Country House offers a slower pace of life where nature sets the rhythm. Nestled among olive groves, open fields and Mediterranean landscapes, Cendra is the hotel's new signature restaurant and contemporary celler—a place where the island's culinary heritage is reimagined through seasonal ingredients, local produce and a fresh, modern perspective.

A contemporary Celler in the heart of the Mallorcan countryside

Cendra is the new gastronomic destination at Son Molí Country House, a rural hotel where the landscape is as much a part of the experience as the cuisine itself. Here, every dish begins with the land that surrounds it.

As part of its commitment to sustainability and local agriculture, the estate has restored part of its farmland by planting one hundred native olive trees, including Arbequina and Picual varieties. This renewed connection to the land reinforces the restaurant's philosophy of celebrating Mallorca's finest local ingredients.

The result is an authentic dining experience where tradition, nature and contemporary cuisine come together just minutes from Palma.

A cuisine rooted in Mallorcan tradition

Cendra is led by Argentine chef Luciana Cárdenas, whose career includes renowned properties such as Belmond La Residencia and Ratxó Retreat, part of Meliá Collection. Her culinary approach honours traditional Mallorcan recipes while interpreting them through contemporary techniques, refined presentation and an unwavering respect for exceptional ingredients.

The menu features local classics such as escaldums, trempó salad, sobrasada with honey, Mediterranean red prawns and Mallorca's iconic coca de patata, all thoughtfully reimagined with a modern sensibility and guided by the seasons.

Every dish reflects the character of the island, creating an honest and authentic dining experience that celebrates Mallorca's rich culinary identity.

Cendra Lounge: Where every evening begins

The Cendra experience starts long before dinner is served.

As the afternoon light fades across the surrounding countryside, Cendra Lounge becomes one of the most enchanting sunset spots near Palma. Its open-air terrace, relaxed Mediterranean atmosphere and uninterrupted rural views invite guests to slow down and savour the moment.

Comfortable seating, soft lighting, lush gardens and carefully selected music create the perfect setting to enjoy a signature cocktail while the sun disappears behind the olive groves.

It's a place where nature, design and tranquillity come together to transform every sunset into an unforgettable experience.

A rural escape just minutes from Palma

One of Cendra's greatest attractions is its unique location. Although only fifteen minutes from Palma, the restaurant feels completely immersed in the peaceful landscapes of rural Mallorca.

Guests can enjoy an evening that begins with sunset drinks at Cendra Lounge before moving into the restaurant for dinner—all without leaving the island's countryside behind. Complimentary parking makes the experience even more convenient.

A new culinary destination in Mallorca

Cendra is one of Mallorca's most exciting new restaurant openings, offering a contemporary interpretation of the island's culinary traditions while remaining deeply connected to its landscape and local producers.

More than simply a restaurant, Cendra offers a complete gastronomic journey where every detail—from the olive groves to the final course—reflects the essence of Mallorca.

Discover Cendra, the contemporary celler at Son Molí Country House, and experience authentic Mallorcan cuisine from a fresh perspective.

Begin your evening with sunset cocktails at Cendra Lounge... and stay for dinner.

Reserve your table and discover one of Mallorca's newest dining destinations, just 15 minutes from Palma.