Cuisine
Located in a picturesque rural setting, the Son Molí restaurant offers a unique opportunity to sample authentic Mediterranean cuisine. Our culinary philosophy is rooted in local tradition and an appreciation of nature's rhythms. We believe in simple cooking with ingredients sourced directly from our own farm. These include seasonal produce, olive oil, herbs grown on the island, and vibrant vegetables. Every dish at Son Molí celebrates the authentic flavours of Mallorca. Our restaurant is the perfect destination for guests seeking a sustainable gastronomic experience in harmony with nature.
Restaurant opening hours
Breakfast
Everyday from 8am to 10.30am
Lunch
Everyday from 12.30pm to 6pm
Dinner
Everyday from 7pm to 9.30pm
Gastronomy
Start your day with a complete and healthy à la carte breakfast, prepared with local ingredients. Fresh fruit, artisan breads, local cheeses and cold cuts, homemade jams, lactose-free and gluten-free options, natural juices, freshly brewed coffee and herbal teas. All served in a rustic and serene setting where time seems to stand still.
Gastronomy
At lunchtime and in the evening, our restaurant offers a Mediterranean-inspired menu featuring fresh, locally sourced, seasonal produce. The à la carte selection includes light dishes that are perfect for daytime dining, as well as more elaborate creations and suggestions from the chef for the evening. Dine in the sunshine or by candlelight and experience the authentic flavours of Mallorca with every meal.
Address
Camino Son Fangos, 417
07600 Es Pilari, Palma de Mallorca
España
